The Most Misused Word in Modern Cigar Culture: “Underrated”
There is a word that has become dangerously fashionable in modern cigar culture: underrated. It appears constantly in cigar lounges, on social media, in reviews, and increasingly in conversations between smokers trying to present themselves as discoverers of hidden knowledge. Recently, during a conversation in a cigar lounge, a smoker offered me a discontinued Saint Luis Rey Churchill and confidently declared: “This is one of the most underrated Habanos.” My immediate reaction was disagreement. Not because the cigar lacked quality—quite the opposite—but because the statement itself reflects one of the great confusions shaping contemporary cigar culture: the inability to distinguish between a cigar that is genuinely undervalued and a cigar that is simply less visible in certain markets.


